Ice cream gyoza! They actually taste like ice cream and cookie dough. There are detailed instructions on how to make them here.
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September 02, 2009
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Lisa Katayama's personal blog.
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i hope you don't have to dip it in soysauce... although kuromitsu might taste good.
Posted by: Jay | September 02, 2009 at 10:59 AM
While I enjoy ponzu with gyoza, my guess is that chocolate, or caramel would be the preferred dipping sauce. The gf does not like gyoza, but loves ice cream. This would be a fun treat.
Posted by: vagrant | September 04, 2009 at 01:35 PM